Banana Bread Adventure

Kaylee wanted to help me make banana bread a while back. I was trying a new recipe so that it could be gluten free for Jess. Kaylee loved mashing the bananas, but couldn't figure out why we would have them in bread. There was enough dough left over that she got her own little loaf too. She ate hers in one day, and loved it. Jess said it tasted good too. I didn't taste it because gluten free products do not agree with me. I am glad it turned out decent on the first try though. Jess and I joke that if any of our kids get celiacs disease, and my food allergies, they are not going to enjoy eating very much. Here is for hoping they skip their parent's food issues!